Next scheduled Batches

Certified Master of Cakes includes All Types of Cakes Baking & Designing (Basic to Advance Level)

05 Mar - 30 Apr

2:00 PM to 5:00 PM

Items included:

Duration - 1.5 Months

Schedule - 4 or 5 Days in a week / 2.5 Hrs.

Baking of All types of Sponges
Finishing work of Cakes
Different Flavor & How Stuff the Various Material
Making of All types of Stuffings & Sauces
Piping Work
Flower Making Work
All type of Decoration of Cakes
Fondant Cakes
2,3 Tiered Cakes
Whipped Cream Cakes
Buttercream Cakes
Wedding Cakes
Chandelier Cakes
Cheese Cakes
Brownies
Cupcakes
Muffins
Lavacakes
All trending Cakes

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